Mong Kok in Kowloon boasts a host of great restaurants, many priced reasonably. We explore this buzzy area with a list of our ...

Holt’s Café is hosting the 130-year-old Ser Wong Fun restaurant in late February for a dinner pop-up for two nights only.

Quail eggs are similar to chicken eggs. If you've never tried them before, you can find a version of the specialty food at ...

Are porridge and oatmeal the same thing? Let's be honest, you probably think of the same image when you think of either.

What better way to celebrate health, happiness, and prosperity than to eat?! This list has together all of our favorite Lunar ...

Secret Congee is a specialty shop serving Thai, Chinese, Japanese and Korean versions of the rice porridge dish. #k5evening ...

Use your slow cooker to make your favorite chicken comfort dishes without a lot of fuss. Choose from Burnt Honey Barbecue Chicken, Chicken Tinga Tacos, Dutch Chicken Pot Pie, and more delicious, hands ...

Cold weather can be a matter of perspective in these parts. For some locals, the idea of temperatures dipping into the 60s is enough to set gumbo pots simmering. But ...

Assemble the congee: Once the rice reaches the desired thickness, stir in the shredded chicken to warm through. Ladle the congee into bowls. Top each bowl with a soft-boiled egg, sliced in half.

Remedies include cassia seeds, goji berries and chrysanthemum for eye health; ginger and millet congee with Chinese yam for digestive health; black sesame, fo-ti (Polygonum multiflorum ...

If you like Korean cuisine, then samgyetang should be familiar to you. The dish is a soup made with a whole young chicken that’s often stuffed with garlic, rice, jujube and ginseng. It’s considered a ...