This butter chicken is thick, rich, and full of warm Indian flavours. Unlike the sweeter versions found in some restaurants, ...

Canned chicken doesn't have to be boring or flavorless. Try these seven sauces if you want to take your canned-chicken meal ...

Our masala chicken recipe is so good – dieting or not ... While the chicken is resting, make the sauce. Spoon the yoghurt into a serving bowl and stir in the mint sauce until thoroughly combined.

For the marinated chicken, mix together all the ingredients in a bowl, cover with cling film and put in the fridge aside to marinate while you make the sauce. For the tikka masala sauce ...

Cut the chicken into chunks. Cook the chicken for four to five minutes until it is browned and cooked through. Set aside while you make your sauce. Slice the tomatoes as thinly as possible ...

I have pleasant memories of eating chicken masala in London's East End - some so hot the conversation would stop and turn to our perspiring foreheads! Fabulous for a mid-week meal, chicken masala ...

This semi-dry snack from Andhra Pradesh is extremely popular in Hyderabad. The fried chicken is cooked in tantalizing flavours of soy sauce, garlic and garam masala to give this hot and crispy chicken ...

It’s telling that the first recipe in Jamie Oliver’s latest cookbook, Jamie’s Comfort Food, is for chicken tikka masala. The Indian curry is considered a national dish in England.

Many recipes for Indian curries such as tikka masala and butter chicken call for copious amounts of butter, yogurt and cream to give them a rich, satisfying texture. For a lighter vegetarian interpret ...

Or: a chickpea favorite, the roast chicken ... seek out recipes where they sort of melt into the dish and lose that aggressively starchy taste that I think might be the issue. Chana masala is ...