That’s when it struck me how very much Thai restaurants have become the burger-and-soda shops of the 21st century. When we ...

Never mind wing-or-drumstick: this lively Japanese grilled chicken restaurant and open kitchen serves heart, gizzard, skin ...

Whether you need something quick, hearty, or packed with flavor, the right meal can turn an ordinary afternoon into something special. From fresh, healthy bites to comforting classics, these 16 lunch ...

There's nam prik pao, a sweet-salty-spicy-sour Thai chili condiment that maximizes the flavor of practically anything it touches, and prik nam pla, a fish sauce-focused sauce that's packed with umami ...

Stir-fried noodles with eggs, tofu or shrimp, peanuts, bean sprouts, and a tangy tamarind sauce, often served with lime.

East Asian cuisine incorporates many diverse and flavorful sauces and some are refrigerator staples around the globe.

Do you crave outdoor cooking? Then CNET has you covered. Pellet grills can be a game changer, immediately upgrading most—if not everything—by giving it a new, smoky flavor. Pellet grills offer ...

KUALA LUMPUR, Jan 19 — Meet the latest food fad in Klang Valley: the popiah satay. Imagine a satay — skewers of marinated meat pieces grilled over charcoal — only this time wrapped in spring roll skin ...

Chief competition for Melt Bar & Grilled – Winking Lizard with 21 stand-alone restaurants, founded 1983, and Panini’s Bar & Grill with nine stand-alone restaurants, founded 1986 – seem to be ...