This recipe brings out the best in chocolate, combining the depth of cocoa with a smooth and velvety frosting that takes the ...

Covered in sticky icing and decorated with sweets, this chocolate cola cake is perfect ... stir the sunflower oil and vanilla extract into the beaten eggs. Gradually beat the egg mixture into ...

Mary Berry's chocolate traybake includes grated beetroot ... Grease and line a 30x23cm/12x9in baking tin with baking paper. Break the eggs into a large mixing bowl. Add the cocoa, flour, baking ...

We recently learned about a chocolate pound cake recipe that’s sweet, decadent and comes together in just one bowl! This ...

Elliot Styche is a baker, TV personality and vocal coach. He appeared in this year’s Great Australian Bake Off and was one of ...

Ice the sides of the cake first then the top. 5. Cut a large white chocolate egg carefully in half and fill with smaller eggs. Place on the cake lightly pushing it into the icing. Garnish the cake ...

Classic chocolate lava cake made with five simple ingredients. So decadent, you just can't resist for another bite. 135 gms dark chocolate 95 gms butter 100 gms icing sugar 2 each egg yolks + whole ...

Keep aside. Wet ingredients: In a bowl whisk together 1/2 cup oil and 1/2 cup hot water till well blended. Let it cool down a bit. Pour it in a greased tin. Bake it for 35-40 minutes at 160 degrees C ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice – or two or three – of the world’s most beloved dessert.