Cooking fish at home is both healthy and delicious, but you need to know when the fish is done in order to consume it safely.

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Make Taco Tuesday even tastier with this mid-week winner. Ready in 30 minutes, turn up the heat and add extra chilli, if you ...

Alt’s gorgeous Cantonese-style fish this weekend so that I have the technique nailed in time for Lunar New Year.

Celebrity chef Jordan Andino exclusively tells In Touch what stars really eat! The Toronto, Canada, native recently entered into a partnership with Franciscan Estate wine, which he calls "a dream come ...

This recipe is a perfect example of how easy it is to prepare a delicious seafood meal and bring a taste of the coast to your ...

Try these delicious low-calorie lunch recipes, like veggie tostadas and caprese salad, for a nourishing meal that aligns with the Mediterranean diet.

In the recipe, substitute less expensive types of fish, like haddock, monkfish or salmon, clams, mussels and squid for the ...

Spray a little oil into the pan and add four of the fish cakes, spacing them apart and flattening each one slightly. Cook for 2–3 minutes on each side or until cooked through. Set the cooked ...

Peter Gordon is the pioneer of fusion food and for 40 years he's gathered ingredients, textures and techniques from the ...