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Sauerbraten Is A German Dish That Starts By Pickling A Beef Roast For Several Days Before Cooking
Sauerbraten S auerbraten is a German dish that starts by pickling a beef roast for several days before cooking. After three ...
Cooking up flavors from the past
Hella Buchheim’s hands gestured with the frequency of popping corn and her enthusiasm for her latest project showed as she talked of families and recipes. She’s a coach of sorts for ...
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Schneller Sauerbraten vom Rinderfilet
Zutaten für 4 Personen: Für den Sauerbraten 700-800 g Rinderfilet in 4 Scheiben portioniert 0,5 l Rotwein 0,2 l Kalbsfond hell 0,1 l (dunkler) Balsamicoessig 1 Zwiebel gewürfelt 5 Nelken 2 ...
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I made my mom's slow-cooker pot-roast recipe that only requires 5 ingredients. It's the ideal comfort meal.
For example, some recipes for Sauerbraten, a German beef roast, use gingersnaps to thicken and flavor the gravy. I chose to go with Mi-Del ginger snaps, but you can use any brand. The recipe calls ...