Perfectly seared shrimp in a rich garlic butter sauce, ready in minutes.

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

Cola, hot sauce, Worcestershire, and butter are just a few of the ingredients that make these New Orleans-style barbecue shrimp iconic. Serve with crusty bread for sopping up all the delicious sauce.

With Super Bowl weekend coming up and the game being played in New Orleans, I couldn't help but think of a classic ...

Whether you’re rooting for a specific team or not, we can all agree on one thing: The food is the best part of Super Bowl ...

Cook that down until it's tender, then add the garlic and seasonings. Next comes a little more butter, which you'll use to toast the rice before adding all of the liquid ingredients, including the ...

Shrimp come in all shapes and sizes. However, if you're looking for the largest size available for purchase, look no further than this variety.

Cooked shrimp on a wooden board with fresh herbs - Bigc Studio/Shutterstock ...

In this recipe for shrimp po’boy, I’ve scrapped the deep ... Divide the shrimp between each roll, then garnish with bread and butter pickles. Serve immediately.

Crisp, panko-encrusted shrimp are drizzled with a tangy ... Heat a large skillet until very hot. Add the butter, cabbage, and carrots and cook over high heat until the cabbage is browned in ...