Chilli cheese dosa is super indulgent and will make you forget about regular dosas. Learn how to make it below!

A Boston-based restaurant specializing in South Indian street food is expanding to Central Jersey. Madras Dosa Co. held the ...

Vegetarian Udupi restaurant Sri Ananda Bhavan will impress dosa snobs and novices alike. Between Dandenong and Pakenham, 43 ...

Soak rice, urad dal, and fenugreek seeds for several hours. Blend soaked ingredients into a fine, airy batter using water.

Give a romantic twist to the classic Aloo Paratha by making it heart-shaped! Serve with love and a side of butter & pickle.

India's snacking habits are evolving in 2024, blending traditional ingredients with modern wellness trends. The resurgence of ...

London restaurants Oma, AngloThai, Lita, 64 Goodge Street, Cornus, Caractere, Row on 5, Dosa, Plates and Mauro Colagreco at ...

Dakshin Canteen, led by chef-entrepreneur Ruchira Hoon, showcases the rich diversity of south Indian food with a menu ...

Dhaka’s street food scene was all about simplicity: crispy piyajus and singaras, deep-fried puris, or spicy jhal muri.

Prestige induction cooktops are known for their smart, fast, and energy-efficient way of cooking. Its sleek, compact design ...

A balanced diet rich in nutrients is crucial to making sure your child’s bones develop properly and stay strong throughout ...