This almond ricotta cake is easy and delicious to make, and is one of my favorite Italian cakes. It is often served around holidays such as Easter or Christmas. Personally, I think it’s appropriate ...

This light, flourless cake has a not-too-sweet flavor and a wonderful ... In a food processor, pulse the almonds with 2 tablespoons of matzoh meal and 1/4 cup of granulated sugar until very ...

Discover delicious, healthy dessert recipes for Valentine's Day. Indulge in gluten-free, sugar-free, and low-calorie treats ...

If you have a sweet tooth but want to stay away from heavier things like ice cream and brownies, this pumpkin protein mug ...

Image credit: GOLDCREST Whether you’re making it for a dinner party, a special occasion, or just because it’s Saturday and life is short, this honey and almond cake with mascarpone ...

Dry well on kitchen paper and tip the cherries ... If you want to increase the almond content of this cake add 75g/2½oz diced marzipan when you add the cherries. This cake can be double wrapped ...

Almonds and polenta give this easy loaf cake a wonderful texture. The cardamom adds a delicate fragrance, too – this is gluten-free baking at its best. Preheat the oven to 180C/160C Fan/Gas 4.

From indulgent cakes and cookies to savory muffins and even classic European treats, these recipes made with almond flour prove just how versatile this ingredient can be. So grab your mixing bowls, ...

To find the best small-batch nut butters, I did what was necessary: I tasted a lot of them. From simple one-ingredient peanut ...

Almonds are nutty delights that serve a platter of health benefits. These dry fruits are often soaked or consumed raw. But which is healthier? Should we consume it with the peel or without?