Be careful not to overmix it – this will result in a mushy burger. To form the burger patties, start by dusting your hands with a little flour to stop the mix from sticking to you. Divide the ...
Top each with a patty, melted cheese facing up, and add a spoonful of caramelised onions. Place the bun lid on top and serve the burgers with hot fries on the side.
Top each with a patty, melted cheese facing up, and add a spoonful of caramelised onions. Place the bun lid on top and serve the burgers with hot fries on the side.
I found it very easy to overcook them, especially when I started with a thawed burger. These patties were large in circumference but thin, so they cooked faster than I expected. The first three ...
Celebrity chef Jamie Oliver has shared an easy smash burger recipe on his ... you covered for a fast filthy fix." Flattening the burger patties to make them thinner crisps up the exterior while ...