This is an easy brine to mix up, and you can even add some ... If you are bringing pork or another tough cut of meat, I recommend at least a 24-48 hour brine to allow the cola’s high acidity ...

If you're craving a simple yet delicious meal, these Japanese Style Pork Chops are the perfect option! I crafted this recipe to be quick and easy, featuring perfectly pan-fried pork chops drizzled ...

An easy pork and chickpea stew that looks as though you slaved over it all afternoon but it only takes 30 minutes! Full of hearty flavour and everything all in one pot! See the tip at the bottom ...

Pop your pork chops into a simple but surprisingly popular marinade using this sweet, slightly bitter soda, which results in ...

What we love about this sous vide pork chop recipe is how easy it is to make, the way our special pork rub infuses everything ... As a cooking technique, sous vide helps ingredients develop tenderness ...

This is an easy pork belly dish where all the work, which isn’t much frankly, happens the day before. Slow cooking the pork belly transforms quite a cheap piece of meat into a tender treat.

After any winter weather event, many drivers may be wondering how to remove the brine from their vehicles that was sprayed to help keep area roads from icing over. Brine is a mixture of salt and ...