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HIRAKATA, Osaka Prefecture--A weak distribution of a certain intestinal bacteria raises the risk of egg allergies, a team of researchers here said, meaning that a change in diet could help prevent ...

Eggs have long been a beloved kitchen staple enjoyed in a variety of breakfast foods and baked goods. But if you’re a regular egg eater, you’ve likely faced some sticker shock recently at the ...

The product may contain egg and sesame, known allergens, which are not declared on the product label ... 100 or [email protected]. FARE (Food Allergy Research & Education) is a 501(c)(3) ...

Unless you have allergies or are following a specific diet that requires you to avoid one, there's no reason you can't enjoy both. To get the full range of nutrients each offers, try adding eggs ...

More than 90% of the most common food allergies are caused by one of eight allergens: dairy, eggs, wheat, soy, peanuts, tree nuts, fish, or shellfish. What's the best way to test for food allergies?

As the wholesale price of eggs rises, breakfast specials at some restaurants are getting more expensive. By Julie Creswell Karen Huebner did not want to raise the price of omelets. Even as she was ...

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