For this Vietnamese chicken and rice noodle soup, use a good-quality prepared chicken stock or bone broth. For the meat, you can cook and shred chicken meat or rely on leftovers. Lynda Balslev ...
Inspired by the flavors of Vietnamese pho, this ground beef and rice noodle soup comes together in just 20 minutes. Ground five spice and a bit of fish sauce add warming, aromatic flavor and a ...
The best part about this recipe is how you can adjust it to your liking. Make sure you boil the noodles until they're soft but not mushy. Adding a pinch of salt to the water while boiling helps to ...