Cattle feeding has been a dicey business the past few years ... In the past six years, 69 yards have stopped finishing cattle for beef production. That accounts for 950,000 individual bunk spaces ...

“Ethanol production has come back and it appears that there is availability and a reasonable cost structure in the marketplace for DDGS, so that is good news for cattle producers,” Weaber said. When ...

The seasonal variability of distillers grains, a byproduct of ethanol production, has been one drawback of using it in a cattle finishing ration. New research from the University of Nebraska-Lincoln ...

The report on cattle and calves on feed for the processing market in the U.S. for feedlots with a capacity of 1,000 or more head totaled 11.8 million head on Jan. 1, 2025, which was 1% below ...

The feedlot at the Panhandle Research, Extension and Education Center (PREEC) in Scottsbluff, Nebraska, has temporarily closed its gates as of mid-January. This closure, prompted by a recent faculty ...

Karla Wilke of the University of Nebraska Panhandle Research and Extension Center shared her thoughts about feeding cows in confinement during drought conditions.

MANHATTAN — To help reduce waste and stretch the food dollar, many people look for ways to use items in the refrigerator before they spoil. Beef producers with old hay stored on their ...

we strive to boost livestock productivity to meet the increasing demand for animal-sourced foods. Additionally, our initiatives focus on enhancing profitability by reducing feed costs, increasing ...

It allows them to prevent and predict health or feeding issues cost effectively, and hence ... Maddox’s experience is that the most useful camera data has come from the feed bunk. Showing which pen ...