Chinese fried rice is a beloved dish born from the tradition of minimizing waste by using leftover rice and ingredients.

Discover various recipes to make the most of your leftover rice. From fried rice and rice salad to rice soup and stuffed bell ...

Trader Joe's knife-cut noodles are great in texture, but the sauce they come with benefits from a flavor boost. Here are ways ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

Take a pan and heat 2-3 tablespoons of mustard oil in it. Then take fenugreek seeds, curry leaves, dried red chilies, and ...

If there’s one thing that defines Sri Lanka’s vibrant streets, it’s the irresistible aroma of sizzling snacks, spicy curries, ...

A double win for Thai cuisine! In a testament to culinary excellence, Mango Tree has been awarded two prestigious Thai SELECT awards, a mark of recognition ...

Cooking fish with coconut milk is a culinary tradition that spans continents, cultures, and centuries. This versatile method infuses the natural flavours of fresh fish with the creamy, subtly sweet ...