The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling.

One of the wonderful things about kebabs is that you can make them any time of year. You can cook them in the winter, and all ...

F or many cooking enthusiasts, nothing compares to the smoky, charred flavor of food cooked on an outdoor grill; however, not ...

These Grilled Teriyaki Chicken Kabobs are a favorite of the whole family. This easy meal uses summer vegetables to make ...

Ensure your grill is preheated to medium-high heat before adding vegetables. This helps achieve those perfect grill marks. Slice vegetables into uniform pieces to ensure they cook evenly and at the ...

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This Lodge cast iron reversible grill griddle pan is handy for eggs, pancakes, and more. It’s 41% off and lets you cook ...

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Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

Eastern European food is often associated with meat, but travel along the Danube River, and you might be surprised at the ...

Steak is always a good idea — and it's something you can enjoy year round. In the winter, instead of trudging out in the cold and snow to the grill, you can use a grill pan to achieve the same great ...