This quick pizza dough recipe is a real life-saver. The base is made with self-raising flour and yoghurt and the whole dish can be made in under half an hour. Top with halloumi and parma ham ...

Freeze the breads and the sauce in ice-cube trays so you can whip up a pizza in ten minutes. Equipment and preparation: For this recipe you need a hand-held blender to make the tomato sauce.