Toss the lime-honey-whole grain mustard vinaigrette with the warm farro to bring it all together. Both farmed and wild salmon work well in this recipe ... Add garlic and remaining 1 teaspoon ...
Some cooks are intimidated by cooking fish at home, but there’s a wide array of easy seafood recipes you don’t want to miss out on. Salmon is a great fish to start with. High in omega-3 fatty acids, ...
Be it pakoras, fries, or parathas, adding mustard sauce transforms the taste of the dish. If you also want to enjoy restaurant-style mustard sauce at home, it’s very easy to make. Famous chef Kunal ...
you should still have some nice salmon chunks. Flour your hands and shape the mixture into 8 patty-shaped fishcakes, no thicker than 2–2.5cm/¾–1in. Spread the flour on a plate or tray and ...