On Rockwater's Valentine's menu is a choice of a whole monkfish tail, chocolate fondue and a bottle of Veuve Clicquot; Chateaubriand, chocolate fondue and a bottle of Malbec, ‘Crios’, Mendoza, ...

"You can save them and use them as a flavor booster for so many other foods. It's a game-changing cooking trick." ...

To make a Cajun seasoning blend, combine: Paprika. Garlic. Cayenne pepper (or spice of your choice). Oregano. Black pepper. Thyme. A little bit of salt. Butter makes everything better, so don’t forget ...