Combining Japanese and Indian cuisines is a challenging endeavour, and Chef Adwait Anantwar, the visionary behind INJA, has ...

Food is more than sustenance; it is an evolving art form that reflects culture, history, and creativity. Fusion cuisine ...

Brunch, a delightful fusion of breakfast and lunch, has evolved from a simple mealtime convenience into a cultural phenomenon ...

Avra Estiatorio: This seafood-focused, upscale Greek spot (with locations in NYC, Miami, and LA) will open at the Lyrik Back ...

No stranger to captivating fashion moments, Sara Tendulkar recently set social media abuzz by stepping out in a heavenly sky blue hand-embroidered saree. Valued at a stunning Rs. 1,85,000, her attire ...

A question that appears in AquaSculpt reviews is whether lemon slices, mint, or cucumber can be added without altering ...

Apart from its beaches, party life, and nightlife, Goa is also famous for its delicious street food. From Prawn Rissois that ...

Lark Lane has a wealth of restaurants and Taj is one of the finest. Best enjoyed after a few beers on the lane, Taj offers a great curry whether you sit in or take away.

The bustling Iskcon area in Ahmedabad is a thriving destination for food lovers, offering an impressive variety of dining options. Whether you’re craving authen ...

In this exclusive interview with CEO Amar Hanspal, we get the low down on the $46m funded BIM startup Motif, whose aim is to ...