Indian snacks can be healthy ... Dhokla is a soft, spongy snack made from fermented rice and chickpea flour. This traditional Gujarati dish is a great low-sodium option when prepared without ...

Dr. Sylvia Karpagam stirred controversy among numerous vegetarians on social media by stating that since these dairy products originate from animals, they cannot be categorized as vegetarian. The ...

The holy city is the birthplace of Lord Ram. Non-veg food is banned in certain areas. During Navratri and other festivals, it is banned completely.

These flaky, deep-fried puffed pastry bites from the From Gujarat with Love: 100 Authentic Indian Recipes cookbook are filled with the delicious flavors of buttery coconut, fiery chilies, zesty lime, ...

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For actress Ashwini Kalsekar known for her roles in Kasamh Se and recent projects like Bhool Bhuliyaa 3 and the upcoming Son ...

Gujarati snacks are the best companion with evening tea. They are healthy, curb your cravings, and are easy to digest while maintaining your appetite for dinner. This story brings you a list of ...

Made with buns smeared in butter and sugar, it's a snack that offers an interesting blend of sweet and salty flavours. South Indian cuisine provides comforting meals for many. After idlis and ...

Snack smarter with these vegan puff snacks that are as delicious as they are cruelty-free! Craving a light, crispy snack that packs a punch of flavor? These vegan puff snacks are here to satisfy! From ...

It is a delightful morsel. This recipe is sourced from the food website of Chef Sanjeev Kapoor, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.