Pachadi is a popular South Indian-style chutney, with different variations across each state. Some are made with vegetables, ...

The Indian food services market, valued at $80 billion in 2024, is likely to grow at a compound annual growth rate (CAGR) of ...

Bengaluru: The Indian food services market, valued at $80 billion in 2024, is expected to reach $144-152 billion by 2030, ...

Winter calls for comforting and flavourful snacks, and South Indian street food delivers just that. From flaky bun parottas ...

For labourers in Dubai’s Al Muhaisnah 2, home-style meals don’t have to be a luxury. At Bhojpuriya Restaurant, a plate of ...

Discover a collection of simple, delicious, and nutritious plant-based Indian recipes perfect for beginners. These dishes are ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

Different regions in South India prefer different types of Sambars. Tamil Nadu’s is spicy, Andhra’s thicker, Karnataka’s ...

Check out the best South Indian-style banana leaf rice places while you are in Singapore or in case you are travelling to The ...

Palitana, Gujarat Situated in the Bhavnagar district of India's western state, Palitana is the world's first city to not only ...

Indian cuisine is known for its rich flavours, aromatic spices and diverse regional cuisines. But what elevates the Indian ...