Celebrate Ratha Saptami 2025 with traditional dishes like Payasam, Pongal, and more. Discover auspicious foods that bring ...

If there’s one thing that defines Sri Lanka’s vibrant streets, it’s the irresistible aroma of sizzling snacks, spicy curries, ...

Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.

But my favourite is the lod chong taro cake. In Thailand, lod chong – sweet bright green rice flour noodles (also called ...

After living in Southeast Asia almost seven years, I go by the golden rule: If you see pandan on a menu, order it ...

Simply pouring in a splash of coconut water can give your iced coffees a sweet, tropical spin. Here's how to make the most of ...

Researching the interactions between plant-based proteins and fat matrices can enhance the texture and nutritional quality of ...

The take home message is that whether it is coconut, coconut products, or any other superfood, there is no health benefit to ...

Hoppers are somewhat of a revelation and that’s where my Argus colleague Steve and I started our Sri Lankan dining journey at The Coconut Island, a new restaurant on Western Road, Brighton that opened ...