Makhana, or fox nuts, offers various health benefits due to its rich nutrient content, high antioxidant levels, and potential for blood sugar regulation. The seeds support weight loss and anti ...

Image Source : SOCIAL 5 surprising benefits of consuming makhana with milk. We all know how beneficial milk is for health, it is considered a complete diet. It is advisable to eat many things ...

Here’s your knowledge nugget for today. Union Finance Minister Nirmala Sitharaman, while presenting the Union Budget on February 1, said that a “Makhana Board” will be set up in Bihar to boost the ...

New Delhi [India], February 4 (ANI): Makhana cultivation has expanded from approximately 13,000 hectares to 35,000 hectares across multiple states, Minister of State for Agriculture and Farmers ...

Makhana, also known as fox nuts, is a light and nutritious snack. It is packed with protein, fibre, and other essential vitamins and minerals. Know 5 delicious and healthy ways to consume makhana and ...

Union Finance Minister Nirmala Sitharaman announced a Makhana Board in Bihar. Discover the health benefits of foxnuts and fun ways to add them to your diet. Discover makhana's health benefits as ...

Makhana, mainly produced in Bihar's Mithilanchal region, offers multiple health benefits. However, excessive consumption may cause some health issues in some individuals. Makhana, especially the ...

Makhana farming offers profitability and sustainability, especially in Bihar. With proper cultivation, pest control, and value-added products, farmers can benefit from growing this nutritious, ...

India is prioritizing food processing and agriculture investment with key provisions for makhana cultivation announced in the Union Budget 2025-26. Yet, economics and politics often get entangled in ...

(MENAFN- Live Mint) Makhana, also known fox nuts, is making headlines after Finance Minister Nirmala Sitharaman presented the record eighth consecutive union budget on Saturday. She made a big ...

Makhana, as it is called in India, has gained global recognition for its nutritional value, but is currently exported as a “dry fruit", making it difficult for authorities to accurately track ...