Popularly known as the vegetarian substitute of meat, Soya Chaap is loved by most people as it has high protein content and is highly versatile. There is a plethora of products that resemble meat ...

Mix flour with water and knead into a smooth dough. Let it rest for 15 minutes. Steam the soya chaap momos for 10-12 minutes and serve hot with chutney. Enjoy your tasty and spicy Soya Chaap Momos.

Mix ground soya chunks, mashed potatoes, and spices. Shape into small balls.

Entrepreneurs and brothers-in-law Ranjit and Tarun presented their restaurant brand, Gabru Di Chaap, which specializes in soya chaap dishes. They aimed to expand beyond Delhi-NCR, requesting ₹70 ...

In an interview with HT Lifestyle, Dr Shilpa Vora, Chief R&D Officer at Marico, shared, “Soya chunks are a versatile and nutritious plant-based protein source derived from soybeans. Low in fat ...

Ajanta Soya Ltd., incorporated in the year 1992, is a Small Cap company (having a market cap of Rs 362.17 Crore) operating in Agro Processing sector. Ajanta Soya Ltd. key Products/Revenue Segments ...

SOYA provides a number of services three days a week from its depot to assist people living with addiction and those experiencing poverty. Its next scheduled days to be open are Thursday and Saturday.

Bonus Nov 25, 1994-Jul 11, 1994 Bonus Ratio: 1 share(s) for every 2 shares held Rights Jun 26, 1992 Jul 26, 1992 Sep 30, 1992 Rights ratio: 1 share for every 1 held at a price of Rs 30.0 Rights--Jul ...

Anyone who has lived overseas and had intense cravings for food from home can quite easily understand what led Thai native Nirunchala Puntong to open Malai Thai Cuisine. Nirunchala is a lovely ...