Maple sugaring is a term to describe the process of making maple syrup. "...Boiling maple sap, which evaporates the water ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

The public is invited to "Maple Madness" 10 a.m. to 5 p.m. March 8 at OSU-Mansfield to learn more about maple syrup and even ...

∎ Sarett Nature Center in Benton Harbor will host Maple Sugar Magic from 2 to 3 p.m. March 2 and 15, where it will feature a ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center.

A grove of 1,200 maple trees at OSU-Mansfield produces sap for maple syrup production each spring.

An exciting educational opportunity awaits nature enthusiasts and curious minds alike as the Friends of Boyden prepare to ...

When you think of maple syrup, Vermont and New England might come to mind. But thanks to innovative research and community ...

The annual Somerset County Maple Producers' Association tree-tapping ceremony is at 2 p.m. Feb. 22 at Baer Bros. Maple Camp, ...

Something really magical is happening in our forests and woods,” interpretive naturalist Brianna Rodgers told an audience of 25 adults and children gathered in a classroom at Lowry Nature Center ...

A recently built sugar shack which houses the equipment for boiling maple sap to produce maple syrup and maple sugar. This modern operation uses tubing and gentle vacuum systems to deliver the maple ...