Aloo methi is a wholesome and easy sabzi recipe made using potatoes and fenugreek leaves. Ready in around 15-20 minutes, it needs only a handful of basic ingredients. Image Credit: Getty Methi aloo ...

Fenugreek and potato sabzi, popularly known as aloo methi, is a common Punjabi sabzi. It is simple and quite easy to make. The combination of the creamy potatoes and the pleasant bitterness of the ...

Kookoo sabzi (sometimes transliterated as kuku sabzi ... also known as shanbalileh (in Farsi) or methi (in Hindi and Urdu). If you can't find fresh fenugreek but still want to include it, look ...

If you've bought some mogri but aren't sure what to do with it, try making this quick sabzi for lunch or your office tiffin.