“No matter how little the mold spot is on the bread, or how many slices are left of the loaf, it is not safe to eat moldy ...

It’s still soft,” she says while pressing down on the bread and watching it rise back up like memory foam. Each loaf expired ...

Without these additives, it's essential to store your bread correctly to maintain its texture, flavor, and overall freshness. Proper storage helps prevent your loaf from becoming stale, soggy, or ...

The reason is that the food item is approaching its expiration date. Because Sherman purchased bread, it can easily be stored ...

You may not have seen one in person, but butter molds have a long history in American and European dining. Here's what these kitchen tools were used for.

But sometimes how to get rid of mold—likely the most feared fungus for the hygienic homeowner—seems daunting, especially when it feels inevitable in spaces like the basement and around sinks.

Colorado's cannabis testing loopholes have led to consumers being deceived about the safety of the products they buy, with ...

It's even behind kombucha and sourdough bread. But it turns out this chemical process, in which bacteria, molds, or yeasts break down sugar to create simpler compounds, could help alleviate the ...

Eat right, exercise and monitor your stress. Along the health theme, even in the 1800s copper utensils stood center stage for ...

Katie covered all things how-to at CNET, with a focus on Social Security and notable events. When she's not writing, she enjoys playing in golf scrambles, practicing yoga and spending time on the ...