Dijon mustard was recently so damaged by climate change, French retailers limited customers to a single jar each.

Dijon mustard, with its tangy and slightly spicy kick, is a secret weapon for adding flavor to vegan dishes. This article ...

At $17.49, Yardhouse’s Classic Cheeseburger is by far the most expensive burger on this list and you wouldn’t know it from ...

Mustard is made from ground seeds, which range from white to brown to black in color -- so why is the condiment so yellow?

Toss together leeks, potatoes, salt, 3 tablespoons reserved bacon drippings, and 1/4 teaspoon pepper on a large rimmed baking sheet. Arrange vegetables in a single layer, with leeks cut sides down, ...

Love Velveeta but aren’t sure how to use it beyond basics like grilled cheese? Here are some recipes you’ll want to try.

I ordered the same food at Arby's and Applebee's, including French dip and chicken sandwiches, chicken tenders, and fries.

This dish brings together tender chicken in a rich, tangy, and slightly sweet glaze of honey, mustard and soy sauce.

As the story goes, Buffalo wings originated in 1964, when Teressa Bellissimo, a Sicilian immigrant and co-owner of Buffalo's ...

Rah. Rah. Rah. In my playbook, a trio that includes wings, sliders, and guacamole is arguably the trifecta of Super Bowl ...

Sandwiches come in all different shapes and sizes across New York City, but which iconic ones are worth trying? Here is our ...

Charcoal Pit in Fort Wilmington is a classic 1950s-style diner serving up creamy, handcrafted milkshakes that are famous ...