Sensors that sample cows’ breath while they are feeding in the milking parlour could provide a simpler and more accurate ...

When selecting your bone in ribeye roast, you should figure about 2 pounds per 1 bone. While you’ll lose a few ounces because of the bone, you’ll still be left with at least 24 ounces of beef left per ...

The ugly specter of teams tanking down the stretch of the season is more myth than reality, but an organizational component ...

A quieter, more relaxed midweek forecast will be followed by more clouds than sun Thursday and even a few light snow showers ...

ST. LOUIS – A second, more significant round of winter weather is set to move into the St. Louis area late Tuesday afternoon, ...

Creamers can be found in both non-dairy and dairy-based versions as a substitute for milk, with the latter sometimes ...

A wolf was responsible for the death of a cow in Jackson County on Feb. 5. The culprit is likely a new wolf to Colorado that ...

Oreos have been around since 1912, and they love to sample new flavors — so it’s probably pretty tough to come up with something they’ve never done. But leave it to Post Malone to make history with a ...

One of the wonders of the dairy industry is its production of a wide variety of nutritional products that suit any consumers’ preference. In Nigeria, milk ...

As we are in the thick of calving season, cows are hopefully calving without problems, but late-calving cows are at risk of ...

Hardware stores, property management companies, and restaurants are all busy watching the weather reports and preparing for ...

The pastures were dry across the Prairies, the grass brittle, more brown than green. Dugouts ran dry and in some areas, hay ...