Wash and soak basmati rice for 15-20 minutes before cooking. Cube paneer and lightly fry in oil until golden brown and crispy ...

Raw bananas, oil, salt, and spices for crispy, flavorful banana chips. 2. Peel raw bananas carefully, using a knife or ...

With over 1,000 ‘Maha Bhandaras’ and 500 traditional mega kitchens operational 24x7 in entire 40 square kilometre Kumbh area, the grand event offers an exquisite array — from malai paneer, dal tadka, ...