Serve the gammon with Mary's roast new potatoes with garlic and rosemary. If preferred, the gammon may be simmered on the hob, rather than in the oven – bring to the boil, then simmer very ...

An impressive way to cook a ham takes a little time, but with honey, mustard, cloves and orange zest, it's sure to delight a large party. Delicious hot or cold. Test the saltiness of your ham by ...

Soak the leg of ham in water, add cinnamons, bay leaves and black cardamoms. Cover and cook it on a slow fire for 4-5 hours. Once tender, remove from water and cut the skin off the meat. Coat it with ...

This ham roast with brown sugar glaze is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the ...

Pour a splash or two of the reserved ham stock into the base of the roasting tin (this helps prevent any glaze that trickles down from burning). Roast for about 30 minutes, coating with the ...

Preheat your oven to 200°C. Place the ham on a large baking tray and cover with a sheet of kitchen foil. Place in the oven and cook for 3 hours. Once cooked, take the ham out and leave it to rest ...

Get the Recipe: How to cook a Spiral Ham Photo byGirl Carnivore This delicious chateaubriand recipe guides you from start to ...