Recipe: Lemon-Roasted Fennel Salt-baking a whole fish ... For this seasoning blend, you'll use fennel seeds rather than the ...

1 teaspoon fennel seeds, a crack or two of pepper and 2 tablespoons of olive. Mix the ingredients on a sheet pans with your hands or large spoon and roast both for 40-45 minutes. Check after 30 ...

Carrots absorb a lot of flavour, whether simmering in a stew or roast as here. They love chilli, sweetness or citrus and any leftovers are particularly delicious sliced into a salad as that ...

Look for bright yellow-green seeds; dull brown-grey ones will be old. Fennel seeds are used in European, Middle Eastern, Indian and Chinese cuisines. They are ground into spice mixtures and added ...

Heat 2 tablespoons of oil in a heavy-duty 12-inch skillet over medium-high heat. Add the fennel, cut side down. Cook undisturbed until browned, about 2 minutes. Flip and repeat on the other cut sides.

If you are looking for a simple and impressive sheet pan dinner that doesn't feel heavy, this baked salmon with orange ...

Sprinkle with fennel seeds ... dish to oven and roast 10 to 12 minutes or just until halibut turns opaque in center. To serve, sprinkle with fennel fronds, if using. Recipe courtesy of Good ...

Halve fennel bulb lengthwise, then cut each half into 4 wedges. In a large bowl, toss chicken and fennel with 2 tablespoons olive oil, turmeric, fennel seeds and cumin until evenly coated.

Theweek is part of Future US Inc, an international media group and leading digital publisher. Visit our corporate site.

Brighten up a dull winter’s day with this colourful, fresh salad Toasting the coriander seeds turns them into ... Step Halve 1 fennel bulb vertically, trim the ends, then either cut into slim ...