A perfect and healthy side dish for your salmon patty meal, it involves grilling fresh Brussels sprouts with olive oil, garlic, and seasoning until they turn golden and crisp. Bring together the ...

Pasta side dishes, vegetable dishes, and dishes that have a bit of citrus flair to them make a great side dish option for a ...

shallow dishes. Preheat the oven to 220C/200C Fan/Gas 7 and line a baking tray with baking paper. Remove the chilled fishcake mixture from the fridge and carefully shape into four smooth patties.

It’s a simple addition that completes the dish and perfectly compliments the zesty lemon couscous and salmon. The original recipe serves one, but I scaled it to the below quantities to make two ...

One dish I keep coming back to is the salmon burger. Green goddess is a great match for this lean patty, as the tangy yogurt balances the rich salmon, and the fresh herbs add flavor. (Trust me ...

Serve with some boiled potatoes and green vegetables. Place the salmon fillets in a microwave-safe dish and pour over the milk. Cover the dish with cling film, ensuring it does not touch the food ...

Form mixture into 8 Patties (approximately 1/3 cup) and coat lightly in remaining Breadcrumbs. Heat oil in a shallow frying pan and cook Salmon Patties for 2-3 minutes each side or until golden brown.

Burke also offers up his signature smoked pastrami salmon with an arugula salad and mustard oil (pictured above, $19). Click here for more Dishes of the Day from the 2013 U.S. Open. In addition ...