Get to know these briny orbs—and how to use capers to make your meals even better. If you’re not cooking with capers, prepare ...

They can be used as a garnish for meat and vegetable dishes and in tapenade. Capers preserved in salt should be rinsed before use to remove any excess.

For a delicious summer salad, combine arugula or spinach with sliced cucumbers, cherry tomatoes, olives, and a hearty ...

Simply take a good brand of canned tuna and mix it with a few complementary ingredients like lemon juice, virgin olive oil, salty capers, and finely diced shallots. The soft, savory mixture makes ...