If you're willing to spend a little more on extra features, then the Weber Genesis EPX-335 is what you seek. This propane ...

The results are a more tender steak than any I have had off of a grill. In fact, most restaurants use this same technique for cooking their steaks. First you sear the meat on the stove-top to give it ...

James has been writing about technology for years but has loved it since the early 90s. While his main areas of expertise are maker tools -- 3D printers, vinyl cutters, paper printers, and laser ...

We have the secrets to 2 essential dishes! We make a Caesar Salad from scratch, and learn how to 'Reverse Sear' a spectacular Steak. These recipes both come from Chef David Morris, Director of ...

Sometimes, you have a hankering for a good steak, and nothing satisfies that craving like a porterhouse, and these are the best.

Nestled in the shadow of the Ruby Mountains, Pine Lodge Dinner House is the kind of place that makes you want to quit your ...

If you’re feeling a bit more adventurous, the Lobster Fondue Salmon might be right up your alley. It’s like the salmon ...

However, there are many restaurants worth celebrating across the Erie County region. Presented in alphabetical order, here ...

Filet mignon steaks, butter, blue cheese, salt, pepper, garlic (minced). Heat a skillet over medium-high heat. Add olive oil and sear the filets for 4-5 minutes on each side.