Handling raw beef isn't anyone's favorite part about being in the kitchen. This hack lets you make beef patties without ...

McDonald's ranks as an OG, an iconic part of the cultural zeitgeist in the fast food industry, if you will. For as much as we beg for and appreciate the minor innovations made by McDonald's over ...

At $15 for six ⅓-pound patties, this option was more expensive than many of Wegmans' fresh-burger options. The packaging on Wegmans' seasoned Angus-beef burgers suggested cooking them frozen ...

Salisbury steak is an old school wartime recipe that's enjoying a comeback thanks to being affordable, easy-to-make and delicious. How to make it.

If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your ...

Two hand-seasoned, 100% beef hamburger patties topped with "Famous Seasoned Fries," American cheese, dill pickles, ketchup, mustard, and mayonnaise on a toasted sesame seed bun The Half-pound ...

Italian seasoning, garlic powder, onion powder, salt and black pepper are used to transform plain ground beef into savory steak patties. Onion powder, garlic powder and Worcestershire sauce are ...