(Jessica Spengler/ Flickr) Shrimp dumpling (har gow, xia jiao)— One of the most popular ... Though these are originally from Shanghai, their national popularity has secured their status as a dim sum ...

One of the most famous culinary traditions of China, dim sum restaurants are a culinary institution in many American Chinatowns. Translated in Cantonese as “to touch the heart,” dim sum is ...

These steamed shrimp dumplings are the heart and soul of dim sum and an all-time favorite amongst regular patrons. “You can find [them] at any dim sum establishment,” says Yank Sing owner Vera ...

The department conducted a test among 72 people to evaluate standard and reduced-sodium samples of two types of classic dim sum dishes, including shrimp siu mai and steamed pork ribs in black bean ...

Benoit Rossignol met up with Gabriel Biguria for a Shanghai Shrimp Summit. Gabriel is managing director of Acuamaya S.A., one of the leading shrimp producers in Latin America. Benoit is managing ...

The only dim sum she ever made was siu mai: small, open-topped dumplings filled with pork and shrimp. These were far easier than other types of dim sum because you could buy the wrappers ...