Our recipe for egg custard is the perfect speedy pud to make for the whole family. You can whip this after-dinner delight up ...

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The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped ... a very slight dome on the custard, indicating that it is baked. If the custard domes too ...

January is a great time for comfort food. As we huddle at home, listening to winds blowing outside, we reach for our favorites, whether they be macaroni and cheese, a hearty beef or vegetarian stew, ...

Close up of a slice of egg custard pie on a white plate. - Bhofack2/Getty Images ...

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Boil the remaining milk in a saucepan. Add sugar and the custard paste while stirring continuously. Cook until thickened. Refrigerate for an hour and serve chilled for the best flavor. How To Make ...

With all the snow and cold weather we are having this winter, it makes me want to prepare comfort foods. I also don’t mind heating up the oven to do some baking so It’s a good excuse ...

Creamy custard egg tarts are a popular pastry in Portugal and Hong Kong, but each region's version of the dish is distinct in ...