With an irresistible filling and a flaky, golden crust, empanadas are the handheld meal that we dream of. We love our classic ...

With Valentine's Day just days away, we put our heart-shaped mini springform pans to use and whipped up two generously portioned individual cheesecakes.

Turn oxtails, an affordable beef cut that’s easy to prepare, into braised Caribbean stews, simmered soups like Vietnamese pho, pasta dinners, and even empanadas. Here are tips on how to prep oxtails, ...

These homemade empanadas are filled with a gooey cherry pie filling, though you can get creative and fill them with any sweet ...

It was with inspiration from his mom’s recipe, along with help and encouragement from his family ... The plantain’s sweetness and slightly crispy outside are the perfect bite between the bold spices ...

Premade empanada wrappers (picked up in the freezer aisle) make this recipe a convenient and relatively ... cooked brisket or chuck roast. Let the filling cool to room temperature before placing ...

A new empanada shop in Sugar House is bringing together authentic recipes from Argentina and recipes inspired by the people who call Utah home. Flor Farr, the owner of Empanada Co. at 2030 S.

Puff pastry beef empanadas are flaky, golden, and packed with savory filling. They’re a satisfying ... Buffalo chicken rolls bring spicy flavor wrapped in a crispy bite. They’re easy to make and ...

All shaped-by-hand, De Nadas offers over 15 varieties of empanadas with meat, vegetarian and plant-based fillings, as well as sweet fillings and special guest empanadas. Empanada-specialist DE NADAS ...

Focaccia from JensArtisan: Jen Dondero makes naturally leavened sourdough breads with a few simple ingredients ... Black bean and plantain empanada from Elevated Sol: These crispy vegetarian empanadas ...