That's the promise of lox and bagels galore, toppings for savory pancakes, quiche ... smoked salmon is luxuriously soft and does well with rich accompaniments like crème fraîche, especially on ...

Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. Each serving ...

When this quiche is served warm, the edges remain crisp, while the spinach and feta filling gets brightness from fresh herbs and a hint of lemon zest. How to Pick the Right Potato for Mashing ...

Salmon is a great fish to use in a quiche due to its relatively high fat content so you don’t need to worry about overcooking it. The wholemeal crust provides a lovely nutty taste and slight crunch.

Delicate in flavor and moist, smoked fish can be used on salad or as a filling or delicious dip. Try using salmon or shrimp to change the recipes, you will have great results. This recipe is great ...

Elevate broiled salmon by brushing it with a smoked paprika marinade ... Round out dinner with potatoes or rice and perhaps steamed broccoli or your favorite green vegetable.

Toast a whole-grain bagel. Spread cream cheese generously on each half. Top with smoked salmon, thinly sliced red onion, and a few capers for a burst of flavor. Sauté diced sweet potatoes in olive oil ...

This works either as a starter or a main dish - Liz and Max Haarala Hamilton ...

A new restaurant has opened on Jan. 16 in Montrose's newest hotel, Hotel Saint Augustine, according to the restaurant's Jan.

For this salmon grain bowl, we season the salmon with chili powder, cumin, coriander, and salt and roast it until it’s flaky and moist. Toss the lime-honey-whole grain mustard vinaigrette with ...

It can be high in sodium, for example, especially if it’s made with smoked or canned fish. It can also be a source of cholesterol, especially if it’s made with ingredients like egg yolks or butter.