If you’ve never had Southern Fried Cornbread, you’re in for a treat! This crispy, golden-brown cornbread is pan-fried to ...

This green chile and cheddar cornbread is adjusted for high altitude.

Popular in Southern tradition, drinking buttermilk is a time honored practice that may actually have more nutritional value than you realize.

At the reception, they served barbecue, including brisket, pulled chicken, homestyle macaroni and cheese, maple dijon Brussels sprouts, sweet buttermilk cornbread, and fixings that included five ...

debate. Choosing a cornmeal mix is no laughing matter, and Southern cooks have been trusting Martha White brand with their cornbread since its Nashville founding in the 1890s, particularly the ...

In some cases, like Southern-style cornbread, eggs are added to the batter ... and remaining 1 teaspoon salt in a medium bowl. Whisk in, buttermilk, melted butter, and egg, until fully combined.

David G. from Yelp has a deep appreciation for the culinary delights of the South. The Southeastern U.S. is a treasure trove of delicious food that could take a lifetime to fully explore. While many ...