Thankfully, there's another solution: premade protein shakes. These are professionally manufactured and have very little chance of having that powdery texture found in homemade protein shakes. Better ...
If you’re vegan, vegetarian, or lactose intolerant, you might want to opt for plant-based protein powder—and the most common types include pea protein and soy protein (or soy protein isolate).
1) Combine soy-flour blend, cornmeal, baking powder, sugar, and salt in a large bowl. 2) Add green onion, sweet red bell pepper, cooked bacon, and grated cheddar cheese; stir until evenly mixed. 3) ...