The You Said It section of the February issue of TODAY, the United Methodist magazine, contains a brief article by Mrs. Richard (Harriet J.) Ottaviano, of Webster, New York. It is an inspiring account ...

The St. Pierre Museum is hoping to "leaf" a mark on its community by growing 100 maple trees on its property — and it's looking to the community for help.

Sometime between October and November, black walnut trees drop their fruits to the ground, enveloped in a thick, green husk ...

The public is invited to "Maple Madness" 10 a.m. to 5 p.m. March 8 at OSU-Mansfield to learn more about maple syrup and even eat some pancakes.

Running from February 19 through March 9, the Living History Museum will extend its hours and invite visitors to experience ...

A grove of 1,200 maple trees at OSU-Mansfield produces sap for maple syrup production each spring.

Maple sugaring is a term to describe the process of making maple syrup. "...Boiling maple sap, which evaporates the water ...

Transform your coffee and tea with these natural sugar alternatives that boost flavor and wellness. Plus expert tips on ...

The Norway maple is a medium to large deciduous tree, introduced into North America in the 1700s. Often mistaken for the native sugar maple, Norway maple leaves are typically larger and turn yellow in ...

Maple water is a pure and revitalizing beverage harvested directly from the sap of maple trees in the early spring. This delicately sweet, crystal-clear elixir is becoming a hydration sensation, ...

The Izaak Walton League seeks volunteers to remove invasive plants from its nature preserve in South Bend. All you need is 15 minutes to help with Great Backyard Bird Count from Feb. 14-17.

Each year, lovebirds purchase about 58 million pounds of the stuff for Valentine’s Day, so why not you? After all, chocolate ...