We really love it when you save our recipes to Pinterest 😊 Thai Chicken Satay & Cold Sesame Noodles combines tender, marinated chicken thighs with a rich and creamy peanut sauce served with a ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...

There are so many variations of a satay sauce, but at its most simple, peanut butter and limes can make a decent satay without anything else. Simply mix peanut butter with the zest and juice of a ...

Mix well and cook on medium heat. Stir the sauce while cooking. Turn off the heat when the sauce is slightly thickened. It takes about 10-15 minutes. Take out the marinated chicken from the ...

Here is a tasty chicken satay recipe. These have been pan fried with the lovely oriental flavors of lemongrass and galangal. Serve with peanut sauce. In a bowl, add palm sugar, fish sauce, curry ...

Stir in the peanuts, and season with soy sauce. Cut the chicken into strips 1 inch wide, 3 to 4 inches long, and at least 1⁄4 inch thick, and thread onto skewers. Coat the chicken with spice ...

As much as I love searching out street food wherever I travel ... choose tender cuts to substitute for the chicken. For the Thai red curry paste, buy the Nam Jai brand, if it's available.