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Baking Chocolate Vs. Regular Chocolate: What's The Difference?Trust us, they're different. Wander down the baking aisle of any grocery store and you'll notice several boxes labeled baking chocolate. Some say unsweetened, others bittersweet or semisweet, and ...
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Hosted on MSNOut Of Baking Chocolate? Here's How To Swap In Cocoa PowderBaking chocolate is a staple in many recipes, but what if you're halfway through a recipe and realize you've run out? Luckily, cocoa powder can save the day.
This loaf cake comes together quickly and easily, and boasts a remarkably deep color, intensely rich flavor and a plush, ...
This decadent chocolate pudding cake separates into two layers as it bakes. The chocolate cake, flavored with amaretto and coffee, seemingly float on top of a chocolate sauce, making every bite a ...
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