There’s something incredibly satisfying about biting into a crispy, golden-brown fritter. The crunch, the burst of flav ...

My vegetable fritters are one of my family’s favourite savoury dishes for when us McQueens are having a party. Packed with spice and vegetables, they are super easy to make and taste GREAT!

Who doesn’t love a vegetable fritter? Hot, fried and full of nutrients? Yes please! These sticky sesame veg fritters are a hit at Indo-Chinese restaurant Fatt Pundit, and now you can make them ...

These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with sliced avocado and toast.

Slice jicama into sticks like French fries. Drizzle them with olive oil and sprinkle paprika, garlic powder, salt, and pepper. Toss until well coated. Arrange them on a baking sheet, and bake at 400 ...

Phil’s using Terry’s freshly-picked produce - which arrived last night from the Rhondda Valley - to whip up courgette fritters with satay sauce and a spicy sesame vegetable salad, both of ...

A dish popular in most parts of India and South Asia is pakora, a savoury vegetable fritter containing some of the most frequently used spices in Indian cuisine.