While restaurants have tubs of rendered duck fat on hand to make large batches of duck confit, the added fat is not necessary when making the “rich and glistening” duck legs at home ...

Hello There Friends, Today I'm going to show you How To Make Duck Confit! Truly one of my most favorite things to eat. If you ...

Garnish your duck with mint leaves to serve - Andrew Montgomery ...

Confit duck is not something you whip up at home that often, but it’s actually very easy. The sight of golden skin shining is always enticing. The cherries are somewhere between sweet and ...

Duck leg confit is a classic example of an elite main course that can be stored in the refrigerator for tens of days. The cooking method corresponds to the name of the dish. The word "confit" comes ...

A popular and engaging OKC fine-dining restaurant has been named one of the best in the country. Here's everything you need ...

Valentine’s Day is nearly here. In case you’re planning an epic menu to woo your date (or um, your roommate), I found seven ...

Planes, fine French cuisine, and an awesome view. That's what you'll find at Le Relais, which opened in 1988 in Louisville’s ...

A popular Freehold Borough Indian restaurant has been named one of the best in the country. Here’s what you need to know ...

Duck & Waffle at St James Quarter will celebrate their second birthday this week and they have a birthday game all diners can play. Visitors will be invited to roll the dice before paying and their ...