Adhesion G protein-coupled receptors (GPCRs) are a group of cell-surface sensors associated with many body functions and diseases. However, they are not yet sufficiently understood to be exploited for ...
Here we explore peptide inhibitors of Cdc20, a substrate-recognition subunit and activator of the E3 ubiquitin ligase the anaphase promoting complex/cyclosome (APC/C) that is essential in mitosis and ...
Soybean growers across the globe face a silent but devastating threat: the soybean cyst nematode (SCN). This microscopic pathogen attacks soybean roots, jeopardizing crop yields and causing more than ...
Proteins are life's engines, powering processes like muscle movement, vision, and chemical reactions. Their environments-water, lipid membranes, or other condensed phases-are critical to their ...
According to the analyst, latest study, the global Synthetic Amino Acids market size was valued at US$ million in 2022. With growing demand in downstream market, the Synthetic Amino Acids is forecast ...
There are three major types of fat: unsaturated, saturated, and trans fats. Their differences, which determine their effect on your health, are defined by each fat's chemical composition and the bonds ...