An outdoor herb garden is rewarding in its own right, but growing your own basil indoors is incredibly rewarding — its ...

Basil is an annual herb that can be grown from seed or is easily transplanted. To ensure your basil plant reaches its full ...

If you're a food lover, it can be hard to imagine a good meal without the intoxicating pops of concentrated flavor that only fresh herbs can provide. One particularly popular (and pungent) herb is ...

Iowa State University Extension Horticulture Specialist Dan Fillius shares what he's excited to plant this next season.

Struggling to find fresh herbs to feed his daughters' "green pasta" obsession, Mr Mathew Howe decided to start growing it himself. Years later, the former banker now finds himself growing fresh ...

For the dedicated gardener there is always work to be done. Tidying beds and borders, cutting back dead growth from last year’s perennials are the tasks often left over from autumn. Growth remains ...

Once the seeds have germinated remove the lid of the propagator. Seedlings need a room temperature of 16-18ºC. Once they have their first set of true leaves prick out the seedlings and transplant into ...

What a wonderful way to enjoy gardening, especially during the winter months.

Sweetgreen is touting a protein-packed, seed oil-free menu for January, pushing its health and sustainability mission ... Sweetgreen’s Green Goddess dressing is made in-house daily with avocado oil ...

Simply combine two cups of oats, one cup of pumpkin seeds, a pinch of salt, and sweeten with honey or maple syrup. Press the ...

When to harvest: May to October. How to grow: sow basil thinly on the surface of pots or trays of seed compost, cover with vermiculite. Keep temperatures at around 20°C, ideally in a heated propagator ...